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- Minute steaks are a tasty and speedy meat that requires little preparation or cleaning. It's a great meat ideal for any weeknight meal that takes only 15 minutes to prepare. Freshly exported from New Zealand, the beef minute steak, made available at LuLu is highly tender, flavourful, and should be consumed within 2 days. These are halal and 100% fresh meat with no added hormones. These are simple treats that complement whatever meal they are placed in. Moreover, these antibiotic-free minute steaks are carefully selected by our experts and are quality controlled. It is high-nutrient-dense meat and is loaded with the goodness of proteins, minerals, and vitamins like vitamin B12, zinc, iron, phosphorus, and creatine. Great sauces truly bring out the flavour of this delectable cut of beef, catapulting it to new heights. These beef steaks are impressive enough for a holiday or special event, yet versatile enough for a regular dinner. They are tender and cook quickly, therefore, keep an eye on the pan since an overdone steak might turn leathery. These are very lean and thin pieces of beef, and since there is little fat to render into the pan, they might become dry if cooked for an extended period of time. They are highly versatile and could be used for different cooking methods like grilling, casserole, oven, and more. USES Beef minute steaks may be transformed into pepper steak, beef and noodles, Asada tacos, beef bulgogi, steak salad, and kabobs. The cut may be also used in a variety of meals, including beef bourguignon, as well as roasted whole or stir-fried.
Product Summary
- Halal
- Fresh 100% New Zealand beef
- No added hormones
- Antibiotic free
- Country of Origin: New Zealand
- To be consumed within 3 days
- Cooking method: Fry, Grill, BBQ