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- Add some fresh and sweet fragrance to your dishes with LuLu fresh lemon grass. Sourced from the farms of Thailand, this lemongrass offers a citrusy taste and flavour. Rich in folic acid, iron, folate, calcium, magnesium and phosphorus, lemon grass is one of the most beneficial food items to add to your weekly diet. Also known as fever grass, lemongrass tastes and smells like lemon, but is sweeter and milder. It is perfect for flavouring foods and beverages or can be added to herbal teas. We strive to ensure that the products are of a high standard of quality and meet the requirements of food safety. Our team constantly and carefully monitor what we have in stock to recognize the freshest items and to assure it's of the best possible quality. BENEFITS: Lemon grass is rich in Vitamin A, B, C and folates that aids in health. It contains plenty of antioxidants and has anti-inflammatory properties. It is also enriched with essential nutrients such as iron, calcium, magnesium and phosphorus. STORAGE AND USES: Keep refrigerated, do not freeze. Lemon grass leaves are widely used in herbal teas as a lime flavour. Can be added to a wide range of desserts, from cakes and cookies to custards and frozen delicacies. A perfect health drink can be made by mixing lemon grass tea with a few slices of ginger. INTERESTING FACT. The soft, white centre of the stalk is used in Thai, Indian, Indonesian, and Vietnamese cookery because of its characteristic citrus flavour.
Product Summary
- Fresh and slender lemon grass with fragrant leaves
- Excellent source of Vitamin A, C, and minerals
- Loaded with iron, calcium and antioxidants essential for the body
- Sourced carefully to ensure good quality
- It is ideal for flavoring foods and beverages
- Perfect ingredient for healthy herbal teas
- Country of origin: Thailand